Chardonnay, Sauvignon Blanc, Viognier

All fermented & aged in new oak barrels. Perfect for those who enjoy oaked Chardonnays. A rounded white blend with a richness on the mouthfeel from the oak fermentation & aging. Hints of pear and a delicate florality on the nose.

Pairs well with Thai red curry mussels, grilled lobster with butter, spaghetti carbonara