Aged in French and American Oak creating dark fruit and tobacco notes. This bold wine finishes with a nice silk texture.
This exceptionally smooth wine boast aromas and flavors of blackberry and plum followed by light tannins on the finish. Aged primarily in Pennsylvania Oak Barrels.
Predominantly Bordeaux varietals enhanced with a touch of Chambourcin and Norton to create a balanced blend.
A medium bodied, dry red aged in French American Oak. 80% Merlot, 20% Cabernet Sauvignon
This varietal, native to Spain, creates a dry and crisp white wine. 100% stainless stell fermentation.