2017 Viognier "The Goat"

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2017 Viognier "The Goat"
2017 Viognier "The Goat"

97% Viognier, 3% Petit Manseng

Hand harvested from multiple locations on our estate and in Loudoun County, our 2017 Viognier was fermented primarily in stainless steel tanks with a smaller percentage fermenting in oak barrels. The cooler growing season brought an elevated acidity and “greener” flavors such as kiwi and key lime while retaining Viognier’s peach blossom and perfume characters. Rounded mouthfeel with a slightly astringent finish.


Pairs well with chicken alfredo, rich seafood, and chowders


Alcohol 14%, Cases produced 359

Alcohol12.50%
Volume750 ml
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Price $32.00
  
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Buy 12 bottles and receive a 15% case discount.


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